Salad Ideas with Triple Citrus Dressing Romaine, avocado, raddish, red onion, and walnuts Cucumbers and red or white onion Tomatoes, red onion, avocado, and chickpeas Arugula, potatoes, roasted pistachios, and red onion Quinoa, cilantro, roasted beets, roasted cashews, and green onion Special Dietary Needs This oil free vegan salad dressing is suitable for many diets, such as: Clean eating Dairy free Gluten free Grain free Oil free Keto Kosher Kosher for Passover (kosher for pesach) Low fat Natural Nutritarian inspired (Fuhrman Eat to Live/ETL) Oil-free Paleo Plant based Raw Refined sugar free Soy free Unprocessed/minimally processed Unrefined Vegan Vegetarian WFPB (whole foods plant based) WFPBNO (whole foods plant based no oil) Whole 30 See my FAQ and Resources pages for more on the philosophy behind this recipe and whole-foods-plant-based eating
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