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Prep time 5 minutes Makes 1 cup Nutritional Info Ingredients 1 medium shallot or 1 clove garlic 1/2 cup acid, such as vinegar or citrus juice 1/2 cup oil, such as olive, grapeseed, or walnut 2 tablespoons liquid sweetener, such as honey, maple syrup, or agave syrup 1 tablespoon Dijon mustard 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Instructions Finely mince 1 medium shallot or 1 clove garlic and place into a jar or other container with a tight-fitting lid

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Reserve 2 tablespoons of bacon grease in the pan and discard the rest