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Greek dressing gets its tangy flavor from the combination of red wine vinegar and fresh lemon juice

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Green Goddess Dressing Ingredients 1 avocado 1 tablespoon olive oil 1 tablespoon apple cider vinegar teaspoon herbes de provence teaspoon celtic sea salt cup water Instructions Place all ingredients in a vitamix Process on high speed until smooth Pour over salad greens Refrigerate remaining dressing in a glass jar for up to 3 days Equipment How Do You Pick a Ripe Avocado My method for determining if an avocado is ripe is to gently press the skin and feel how soft the flesh is

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