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We leaned fully into the tropical garden vibe, and it was just so much fun. The Caterer Amicis Catered Cuisine We wanted food that was delicious and could also tie in with our backgrounds, where possible

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Ingredients Medium Savoy cabbage core removed and thinly sliced of a red onion very thinly sliced cup sliced almonds For the dressing: cup mayo vegan mayo to keep this recipe vegan 4 tablespoons coconut sugar or white sugar cup rice wine vinegar 2 tablespoons grapeseed oil or other mild tasting oil 1 tablespoon grainy Chardonnay mustard or other grainy mustard salt to taste Instructions Thinly sliced the cabbage and add to a bowl large enough to toss the salad

Watch the video for tips on making the best southern style cornbread dressing: Need more ideas for Thanksgiving menu