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Its basically a fall mood in an outfit

from 1 vote Ingredients For the Salad 1 bunch of kale I used curly kale 1 teaspoon olive oil 2 teaspoon lemon juice dash of sea salt cup chickpeas 1 carrot shredded 1 golden beet shredded (or diced) 1 red beet shredded (or diced) 4-6 thin slices red onion more or less according to taste 1 avocado diced 1 tablespoon pepitas pumpkin seeds- optional teaspoon sesame seeds For the Salad Dressing cup tahini or hummus juice of 1 lemon 1 teaspoon honey or agave omit if substituting hummus for the tahini 1 clove garlic minced (optional) pinch of sea salt 1-3 tablespoon water use to thin dressing to desired consistency Instructions Wash and dry the kale

They offer coverage for the legs without feeling heavy or restrictive

This quick step will make your salad more pleasant to bite into