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which involved distilling whiskies with barley roasted more heavily than ever before
applying it to the paper as if it were paint
exclusively matured in sherry oaks casks
and 75cl with the special grey strong box for South Africa in a limited edition
Benromach 10 year old (200ml) 1000ml which involved distilling whiskies withThe excellent 10 Year Old expression from the Benromach Distillery is a marvellous single malt, which is matured in a classic combo of first fill bourbon and sherry casks. Packing plenty of dried fruit, fresh vanilla and smoky notes, it's approachable but flavoursome indeed.
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