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75% Nebbiolo from the former Omero Vineyard in the Ribbon Ridge AVA
but always try to give it a little chill before serving
11 months in barrel
Pinot Noir Super Deluxe Cuvee Natural Wine Your gift card notification emailFeels: A worn in flannel shirt, Marionberry pie with a graham cracker crust, canned cherries picked during summertime Pairs: Crock pot Cookin, Sweater Weather, Cheeseburgers (forever) Techniques: 12 to 14 days of carbonic maceration in stainless steel and concrete. All lots pressed to French oak with the majority being older, neutral flavored barrels and some being slightly newer (2nd and 3rd fill). SO2 added after malolactic was complete. Assembled